A healthy and yummy treat full of protein and sweetened with maple syrup!
Ingredients
-
1 1/4 cups rolled oats
-
1/4 cup ground flaxseed
-
1 tablespoon chia seeds
-
1/3 cup Jelliff’s Maple Syrup
-
1/4 cup Almond Butter
-
1 ripe Banana, mashed
-
1 teaspoon pure vanilla extract
-
1 teaspoon cinnamon
-
1/4 cup semi-sweet chocolate chips ( I use mini chips)
Instructions
- In a large bowl mix together all ingredients. Cover and refrigerate overnight. The batter will be wet but will firm up as it sits.
- Form into approximately 20 bite sized balls. It helps to have your hands wet when rolling into balls.
- Refrigerate energy bites 2-3 hours overnight, the bites will continue to firm up. Enjoy for breakfast or as a quick snack. Can be frozen for up to 3 months. These tasty treats were a big hit when served at our first Open House.